Category: RESTAURANT REVIEW
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Bristol’s Food Scene Is Back – And 1 York Place Proves It
Bristol, it seems, is getting good for food again. I know, I know – the foodie influencers of the world will tell you it’s been great for the past 20 years, but let’s be honest, it dropped off around the same time as the pandemic, which is hardly surprising. Even before that, places were nice…
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Six By Nico: Bristol’s New Culinary Star Hits All the Right Notes
For the attention-span challenged: Just go. It’s brilliant. Now, for those capable of reading more than a tweet without swiping away: Six by Nico in Bristol has nailed the elusive restaurant trifecta (or, in this case, sextet)—ambiance, service, food, concept, atmosphere, and yes, that magical ingredient: the urge to come back. It’s a proper treasure…
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Nuevo Gerardo: The Lunch That Ruins All Others
There is nothing quite as opulent as a long lunch. Dinners are all well and good, but lunch—proper lunch—now that’s the real indulgence. The kind that stretches into the afternoon, where the wine keeps flowing, the conversation sparkles, and the food, ideally, makes you wonder why you’d ever eat anywhere else. Nuevo Gerardo is exactly…
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Pabblo: Dinner with a Side of Spectacle
Going out for dinner with friends should be an occasion. It isn’t always. Sometimes it’s just another meal—food arrives, you eat, you leave, and if you’re lucky, you remember what you had. But a truly great restaurant needs more than just good food. There are four main considerations when choosing where to eat. First, the…
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The Ivy, Bath – Posh Breakfast Done Right
As I’ve written before, I’ve long held the view that the posher the location, the worse the breakfast. It’s a complex dilemma: do you opt for somewhere warm and welcoming, where the service is lovely but there’s a real risk of unnecessary garnish on your fried eggs? Or do you brave a hard plastic seat…
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Pintxo, Bath – A Tapas Bar Doing What Tapas Bars Should
I don’t like restaurants where you can’t book. I also don’t like restaurants where you can’t get a booking. If I had to choose, I’d go with the former—provided there’s a nice bar where you can wait, a team who haven’t forgotten about you, and no passive-aggressive clipboard wielder telling you they “might be able…
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Grano, Bristol – A Little Italian Gem That Gets It Right
The challenge for a small, local restaurant is that it has to be good. That might sound obvious, but it’s the brutal truth. A big chain can chug along, slinging out plates of reheated mediocrity because there’s always another lost tourist or lazy diner willing to settle. But the independents? They live and die by…
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‘Twas the Lunch Before Christmas – A Review of Goram & Vincent
‘Twas the lunch before Christmas, and all through the place, The in-laws were smiling, all brimming with grace. Four days of their company, not just one night— So off to a restaurant to soften the plight. The Goram & Vincent, with its scenic display, A bridge in the distance—the Avon, they say. “Isn’t it lovely?”…
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Gigi Pizza, Bristol: A Slice of Cool in the Coolest of Cities
Pizza. It’s no longer just food, is it? It’s a way of life. A cultural moment. Where once you’d pop out for “a pizza,” now you find yourself wading knee-deep in existential questions. What sort of pizza are we talking about here? Is it artisan? Sourdough? Neapolitan? Detroit-style? Vegan? Bristol, the city that could gentrify…
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Twice Blessed at Bentley’s: A Week of Unimaginable Indulgence
There are weeks when the heavens part, the stars align, and the gods of gastronomy beam down upon you. This, dear reader, has been one such week for me. Not once, but twice I’ve graced the hallowed halls of Bentley’s in Mayfair. First, hosting a client Christmas lunch in the Mersea private dining room, and…
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The Travel Critic 